Today has been a long day here at the farm. As usual we are up early to get ready for the market.
It's a beautiful day for the market, a nice fall breeze flows around with leaves blowing in the wind.
The market was nice with customers enjoying the weather without it being so hot you can't breath.
Lots of customers tasted our pumpkin cheese which has been brought back just in time for Thanksgiving. We bring this flavor of cheese out in October every year and only have it around until January 1st.
After we came home from the market it was cheese lifting time. 12 gallons of milk turned into cheese was lifted and now hanging in the cheese room. This cheese will be taken down tomorrow, flavored and packaged for the next market. Feta cheese will also be made tomorrow.
The girls are getting fat and sassy, it will not be long now before babies, we will not keep any babies this year. We want our yearlings to grow up more and be ready for milking.
We can heardly wait as babies are always fun!
See you at the markets!
Julie
Hammond Farm is a State Certified Goat Milk Dairy located in New Caney Texas. We produce Artisan Cheese, Goat Milk Soaps and Lotions. We are located at several Houston area farmers markets.
Saturday, October 20, 2012
Wednesday, June 27, 2012
We have been really busy today at the farm making cheese, tending to goats and the usual farm chores.
Our new baby Alpine buck named Ace thinks he is human. He follows me everywhere I go and is into everything. He loves hugs and gets plenty of them here. He is so cute, I really think he does not know he is a goat.
Our new baby Alpine buck named Ace thinks he is human. He follows me everywhere I go and is into everything. He loves hugs and gets plenty of them here. He is so cute, I really think he does not know he is a goat.
Wednesday, February 1, 2012
Farming & Agriculture: Smartphone apps aiding farmers
Farming & Agriculture: Smartphone apps aiding farmers: APPS are quickly becoming vital farm tools, writes CIMARA PEARCE Gone are the days of having to walk down to the back paddock to check how ...
Friday, January 27, 2012
It seems that life around the farm is never dull. I wash the pastuerizer, sanitize the pastuerizer and get the milk into the pastuerizer and it all set up and started. I have been busy around the kitchen going crazy getting ready for market tomorrow and also trying to catch up with e-mail. Well got the e-mail
caught up pastuerizer going now trying to work on what types of cheese are going to the market tomorrow.
We have been on baby watch but it seems they always have the babies when you are not looking.
As soon as we can pictures of the new babies we will.
See ya,
Julie
caught up pastuerizer going now trying to work on what types of cheese are going to the market tomorrow.
We have been on baby watch but it seems they always have the babies when you are not looking.
As soon as we can pictures of the new babies we will.
See ya,
Julie
Sunday, January 22, 2012
Thank you @Keith Mabe
When you buy from a small local business, you are not helping a CEO buy a third vacation home. You are helping a little girl get dance lessons, a little boy get his team jersey, a family get food on the table, a family to pay a mortgage, or a student to pay for college. Their customers are their shareholders, and they are the ones the business owners strive to make happy. Thank you for supporting small local businesses!
When you buy from a small local business, you are not helping a CEO buy a third vacation home. You are helping a little girl get dance lessons, a little boy get his team jersey, a family get food on the table, a family to pay a mortgage, or a student to pay for college. Their customers are their shareholders, and they are the ones the business owners strive to make happy. Thank you for supporting small local businesses!
Thursday, January 19, 2012
Dairy Farm News
We are luckly so far here in Texas we have had a mild winter. Our pregnant does are fat and sassy and getting ready to kid. Moms having babies in hard winters is not fun! We are busy around the farm anticipating the arrival of the new babies and can't wait to post pictures.
The cheese kitchen is always busy and buzzing around processing, flavoring and packing.
This sunday will be soap day when we will make lots of log molds ready for cutting and shelving for drying.
Until next time.
See you at the markets!
Julie
The cheese kitchen is always busy and buzzing around processing, flavoring and packing.
This sunday will be soap day when we will make lots of log molds ready for cutting and shelving for drying.
Until next time.
See you at the markets!
Julie
http://pakagri.blogspot.com/2012/01/goats-milk-have-you-herd-benefits.html
Here is a really good article I found on the benefits of Goat Milk.
Here is a really good article I found on the benefits of Goat Milk.
Monday, January 16, 2012
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